Banquet Menu: Breakfast & Breaks
[ Breakfast Buffet ] [ The Continental ] [ Morning Breaks (A La Carte) ] [ Afternoon Breaks (A La Carte) ]
Breakfast Buffet - $18.00++ per person
Freshly Brewed Vermont Coffee Co. Coffee & Tazo Teas
Fresh Orange Juice, Cranberry Juice, and Milk
Choice of One:
Fresh Scrambled Eggs (GF)
Mini Quiches
Eggs Benedict (+ $4.00)
Seasoned Home Fried Potatoes with Onions & Peppers (GF)
Assorted La Panciata Breads & Jams with Toaster (GF)
Assorted Pastries
Thick Cut Bacon OR Vermont Maple Sausage (GF)
BREAKFAST BUFFET PLUS - $22.00++ per person
Add Fresh Seasonal Fruit, Granola and Cabot Yogurt
Applewood Smoked Bacon and Vermont Maple Sausage (GF)
Add French Toast with VT Maple Syrup (+ $3.00)
Breakfast Rules & Requirements:
A private banquet room IS included for a minimum of 20 guests. A guaranteed number of guest is due (3) days prior to your event. Your group will be charged for this guarantee or the actual guests served, whichever is greater. A 12.5% Service Charge, 9.5% Administrative Fee, 9% Vermont Rooms & Meals Tax and 1% Local Option Tax will be charged on all rooms and food.
Continental Breakfast
THE CLASSIC $12.00++
Regular and Decaffeinated Vermont Coffee Co. coffee and assorted Tazo teas.
Breakfast bars, assorted pastries or muffins and your choice of two juices.
BAGEL COMBINATION $14.00++
Regular and Decaffeinated Vermont Coffee Co. coffee and assorted Tazo teas.
Assorted bagels, assorted cream cheeses and jams, breakfast bars and your choice of two juices.
HEALTHY START $16.00++
Regular and Decaffeinated Vermont Coffee Co. coffee and assorted Tazo teas.
Assorted bagels, assorted pastries, seasonal fresh fruit, granola, Cabot yogurt and your choice of two juices.
Choose Two:
Fresh Orange Juice
Cranberry Juice
Apple Juice
Grapefruit Juice
Add Fresh Seasonal Fruit ($6.00)
Add a Breakfast Sandwich ($6.00)
Add Fresh Scrambled Eggs ($5.00)
Add Mini Quiches ($5.00)
Breakfast Rules & Requirements:
A private banquet room IS NOT included with Continental Breakfast. A guaranteed number of guest is due (3) days prior to your event. Your group will be charged for this guarantee or the actual guests served, whichever is greater. A 12.5% Service Charge, 9.5% Administrative Fee, 9% Vermont Rooms & Meals Tax and 1% Local Option Tax will be charged on all rooms and food.
Morning Breaks (A La Carte)
Freshly Brewed Vermont Coffee Co. Coffee & Tazo Tea $3.50
Chef's Choice Assortment of Pastries $5.00
Fresh Baked Muffin Assortment $4.00
Warm Cinnamon Rolls with Icing $5.00
Assorted Scones $4.00
Assorted Danishes $4.50
Bagels with Assorted Cream Cheese & Jams $4.50
Granola Bars $4.00
Fresh Seasonal Fruit Tray $6.00
Assortment of Whole Fruit $3.00/piece
(Apples, Oranges, Bananas and Grapes by consumption)
Fresh Scrambled Eggs $5.00
Breakfast Sandwich $6.00
Mini Quiches $5.00
Choice of Two Juices $4.00
Fresh Orange
Cranberry
Apple
Grapefruit
Fresh VT Apple Cider (Seasonal)
Break Rules & Requirements:
A $50 minimum break order is required. Ordering break food a la carte DOES NOT include a private banquet room rental. A guaranteed number of guests is due (3) business days prior to your event. Your group will be charged for this guarantee or the actual guests served, whichever is greater. A 12.5% Service Charge, 9.5% Administrative Fee, 9% Vermont Rooms & Meals Tax and 1% Local Option Tax will be charged on all rooms and food.
Afternoon Breaks (A La Carte)
Fresh Baked Assorted Cookies $4.00
Rice Krispy Treats $4.00
Raspberry Bars $4.00
Lemon Squares $4.00
Homemade Chocolate Brownies $4.00
Granola Bars $4.00
Assorted Vegetable & Cheese Platter $8.00 per person
Assorted Fresh Fruit & Cheese Platter $7.00 per person
Fresh Fried Nachos with Homemade Salsa $7.00 per person
Freshly Fried Chips with Assorted Dips $7.00 per person
VERMONTER'S SNACK $12.00 per person
Warm Apple Crisp, Vermont Cheddar Cheese, Assorted Crackers, Fresh Apples, Lemonade and Hot or Cold Vermont Apple Cider when available
Assorted Soft Drinks & Vermont Pure Bottled Water
$3.50 (by consumption)
Sparkling Fruit Punch, Fresh Lemonade, Iced Tea or Vermont Apple Cider
$20 (per gallon)
Break Rules & Requirements:
A $50 minimum break order is required. Ordering Break food a la carte DOES NOT include a private banquet room rental. A guaranteed number of guests are due (3) business days prior. Your group will be charged for this guarantee or the actual guests served, whichever is greater. A 12.5% Service Charge, 9.5% Administrative Fee, 9% Vermont Rooms & Meals Tax and 1% Local Option Tax will be charged on all rooms and food.
PLEASE NOTE: Due to supply chain shortages, menu items cannot be guaranteed at this time. If a substitution needs to be made, you will be contacted to make an alternate selection. If, for some reason, a food order is not received in time for your event, or an item is out of stock at the last minute, you will be notified but may not be able to choose the item that is substituted. Thank you for your understanding during this time.