100 State St.
Montpelier, VT 05602

802-223-5252

1-800-274-5252
Award Winning
Award Winning
100 State St., Montpelier, VT 05602
Capitol Plaza Beautiful Weddings

Reception Packages

Tying the Knot ]   [ Around the World ]   [ The Perfect Match ]

Tying the Knot

Our most popular wedding reception package which allows the Bride and Groom “one stop shopping.” It combines an amazing three course plated dinner with a customized wedding cake, floral centerpieces, Spumante champagne toast, and a hotel room for the celebrating couple.

Hors D’oeuvres & Cocktails:

Begin the celebration in a private banquet room, with a private bar and two hot hors d’oeuvres chosen by the chef. After your grand arrival, a Spumante champagne toast to the newlyweds, followed by a traditional dinner salad with our signature maple vinaigrette dressing and fresh warm rolls.

Sirloin and Potatoe
Entrees:

For your entrees, choose two among our most popular options. A chef’s choice vegetarian option is offered as well.

  • Roast New York Sirloin, with a cabernet and peppercorn demi-glaze* (Market Price Upgrade)
  • Pan Roasted Salmon, in a champagne sauce
  • Sautéed Chicken Marsala, with mushrooms
  • Vermont Stuffed Chicken, with ham, cheddar cheese and creamy cider sauce
  • Baked Filet of Sole, with baby shrimp and a white wine leek sauce
  • Garlic Crusted Pork Loin, with bourbon glaze

All dinners include a starch and fresh seasonal vegetables.

Complete your dinner with a custom wedding cake by Capitol Cupcake and a coffee and tea service at each table. Featuring freshly brewed Vermont Coffee Company coffee & Tazo teas.

Wedding Cake
Tying the Knot also includes:
  • Private Reception Room with Dance Floor
  • Linen tablecloths & colored napkins
  • Formal flatware and stemware
  • Custom Floral Centerpieces by Botanica Florals
  • Colonial Guest Room for the evening
  • Late Night Snack for Bride & Groom
  • Preferred Hotel Room Rates for Guests
  • Experienced Full Service Wedding Coordinator

$72 per person, buffet style. Plus 10% Vermont State Tax, 20% Service fee
*Market Price Upgrade

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Print Menu

PLEASE NOTE: Due to supply chain shortages and Covid protocols, menu items or the method of serving (plated vs. Buffet) cannot be guaranteed at this time. If a substitution needs to be made, you will be contacted to make an alternate selection. If, for some reason, a food order is not received in time for your event, or an item is out of stock at the last minute, you will be notified but may not be able to choose the item that is substituted. Thank you for your understanding during this time.

Around The World

Our food-station reception package gives your guests the opportunity to build their own dinner plate by choosing from items on a Salad Station, Pasta Station, and Carving Station. A very popular option for mid-sized parties.

Hors D’oeuvres:
  • Imported & Domestic Cheeses and Crackers
  • Choose Three Additional Hors D’ouevres:
    • Chef’s Choice Canapes
    • Spring Rolls
    • Swedish Meatballs
    • Chicken Sate with Peanut Sauce
    • Asian Dumplings
    • Stuffed Mushroom Caps
    • Spanakopita
    • Shrimp Cocktail (+$3 per person)
  • Assortment of Warm Rolls with Cabot Butter
  • Spumante Champagne Toast
  • Freshly Brewed Vermont Coffee Company Coffee & Tazo Teas
Salad Station - Choose One:
  • Mixed Greens
     with Garden Vegetables and Dressings
  • Caesar Salad
     with Lemon, Croutons, and Anchovies
Pasta Station:
  • Penne, Linguine, & Tri-Colored Tortellini
  • Alfredo, Marinara, & Pesto Cream Sauce
  • Chicken, Sausage, Meatballs, Onions, Peppers, & Freshly Sautéed Mushrooms
Chef’s Carving Station - Choose One:
  • Vermont Baked Ham
  • Roast Pork
  • Roast Sirloin* (Market Price Upgrade)
Steak on the Grill
Around the World also includes:
  • Private Reception Room with Dance Floor
  • Linen tablecloths, with your choice of colored napkins
  • Formal Flatware & Stemware
  • Custom Wedding Cake by Capitol Cupcake
  • Custom Floral Centerpieces by Botanica Florals
  • Colonial Guest Room for the evening of the Reception
  • Late Night Snack for Bride & Groom
  • Preferred Hotel Room Rates for Guests
  • Experienced Full Service Wedding Coordinator

$70 per person, buffet style. Plus 10% Vermont State Tax, 20% Service fee
*Market Price Upgrade

Print Menu

PLEASE NOTE: Due to supply chain shortages and Covid protocols, menu items or the method of serving (plated vs. Buffet) cannot be guaranteed at this time. If a substitution needs to be made, you will be contacted to make an alternate selection. If, for some reason, a food order is not received in time for your event, or an item is out of stock at the last minute, you will be notified but may not be able to choose the item that is substituted. Thank you for your understanding during this time.

The Perfect Match

Our most budget-friendly reception package offers a champagne toast, full Buffet dinner, wedding cake, and as always no venue fee. This package is ideal for the DIY couple looking to create their own flower arrangements and decorations.

Starter Course:

After your grand arrival, a Spumante champagne toast to the newlyweds, followed by a traditional Buffet dinner served by our seasoned staff.

Entrees:

For your buffet, choose two among our most popular options.

  • Chicken Picatta, with lemon and capers
  • Roast Pork Loin, with cider wine sauce
  • Honey Teriyaki Glazed Salmon
  • Traditional Roast Turkey Dinner
  • Meditteranean Pasta (Vegetarian)

All buffet dinners include a tossed garden salad with two dressings, two starches and fresh seasonal vegetables.

Complete your dinner with a custom wedding cake by Capitol Cupcake and a coffee and tea service at each table. Featuring freshly brewed Vermont Coffee Company coffee & Tazo teas.

Champagne Toast
The Perfect Match also includes:
  • Private Reception Room with Dance Floor
  • Linen tablecloths, and your choice of colored napkins
  • Formal Flatware & Stemware
  • Custom Wedding Cake by Capitol Cupcake
  • Preferred Room Rates for Guests
  • Experienced Full Service Wedding Coordinator

$61 per person, buffet style. Plus 10% Vermont State Tax, 20% Service fee

[Back to Top]

Print Menu

PLEASE NOTE: Due to supply chain shortages and Covid protocols, menu items or the method of serving (plated vs. Buffet) cannot be guaranteed at this time. If a substitution needs to be made, you will be contacted to make an alternate selection. If, for some reason, a food order is not received in time for your event, or an item is out of stock at the last minute, you will be notified but may not be able to choose the item that is substituted. Thank you for your understanding during this time.

To book a room, click here, or your Hilton app on any device.

Reserve This Room

802-223-5252
1-800-274-5252

 

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